The Meatmen Channel

Recipe at: http://www.themeatmen.sg/gingko-barley

Ginkgo Barley also known as 白果薏米 is one of the popular desserts that we have grown up loving. Not only is it super easy, it’s also incredibly smooth and tasty.

It’s full of pandan goodness - adding the barley, beancurd skin, and ginko nuts.. Certainly yummy. Enjoy this light and refreshing beancurd treat, either hot or chilled depending on your preference.

Make this nourishing dessert on a weekend with the family!

#themeatmensg #simple #delicious #dessert #barley #lightandnourishing

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Hello! ? We're a lean team of meaty people from the little red dot, Singapore. We research and test your favourite Singaporean / Asian food recipes so you don't have to! Being in one of the most culinary diverse countries, food runs in our blood (almost literally). We love food so much that our hawker culture is on a UNESCO list! #SGProud. You can expect a lot of culture sharing through food recipes. We also explore everything culinary-related. The Meatmen is the perfect channel for anyone who is excited by food, cooking and eating. Many of our recipe videos feature Singaporean and Asian food. We like to experiment with different cuisines so drop a comment on what you'd like to see next! Subscribe for weekly recipe ideas! Share and get cooking with us ?

Gingko Barley - 白果薏米

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